Hojicha Dark Roast Tea
  • Hojicha Dark Roast Green Tea
  • Hojicha

Hojicha Dark Roast Tea

$16.50

A traditional favorite from Japan, the Hojicha Dark Roast is unlike any green tea you have tasted before. Its unique roasting process makes it caffeine-free, producing a smooth smoky and toasted flavour. It is the perfect accompaniment to a savoury meal.

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This Hojicha Dark Roast Tea is roasted using the finest green teas in Assam and techniques guided by Japanese roast tea experts. The first of its kind, the resulting tea leaves are rosewood red in colour. When brewed, it gives a smooth smoky cup that is light and sweet. It is the tea that you’ll need for a cleanse, after a savoury meal.

EXPERIENCE

AROMA

Fragrant toasted cocoa aroma similar to coffee and roasted chocolate

 

APPEARANCE

Rosewood red

 

TASTE

Smoky and slightly sweet flavour with notes of vanilla and warm roasted cocoa to finish.

 

HEALTH BENEFITS

The roasted green tea polyphenols presented in Hojicha possess many anti-viral properties that help kill bacteria. Moreover, it contains many essential vitamins such as A, C and E for maintaining a healthy immune system.

 

CAFFEINE LEVEL

INGREDIENTS

Roasted Green Tea Leaves

BREWING GUIDE

Rinse the tea leaves in boiling water for three seconds before disposing the water
1

Infuse 2.5 g (2.5 tsp) of tea leaves into a teapot infuser
2

Add 250 ml of water at a temperature of 90°C
3

Let it steep for 3 minutes and enjoy!